January 8, 2023
Increasing Productivity with Lean Thinking
Transform Your Business Strategy with Lean Thinking
More than just a manufacturing process tool, lean thinking is a holistic program designed to transform a company’s entire business strategy. Boosting profits and competitiveness by making continuous improvements in production costs, product quality, customer service, and delivery are the goals of the lean model. Companies that apply lean production or management techniques strive to create a culture of waste reduction, ongoing improvement, and worker empowerment.
Origins of the Lean Model
Lean manufacturing originated with Toyota Motor Company, building on earlier ideas from innovators like Henry Ford, who emphasized production efficiency. The Toyota Production System (TPS) refined these concepts into a cohesive approach known as “lean thinking.” In the 1990s, business experts helped popularize TPS in the West, and since then, companies across various industries have adopted its principles to boost quality, reduce costs, and better meet market demands.
Traditional mass production follows a “batch and queue” model—large quantities of identical products are produced based on forecasts. Each step of production is handled by separate departments, which can create bottlenecks, delays, and excess inventory when issues arise.
The lean alternative, known as “one-piece flow,” organizes workstations into small, cross-functional “cells” that complete all processing steps in a continuous stream. This method allows manufacturers to produce only what the customer needs, when they need it—known as “pull” production—driven by real-time demand
Using Kaizen to Improve Workflow
This flexible production model is made possible through kaizen, a philosophy of continuous improvement. Kaizen relies on collaboration among cross-functional teams—workers from different roles and levels—who come together to solve problems and enhance production efficiency.
A key tool within kaizen is the “5 Whys” technique, which helps teams uncover the root cause of a problem by asking “why” repeatedly. For instance, if production stops due to a lack of materials, the first “why” might reveal that the shipment didn’t arrive. The second “why” could show the supplier received incorrect information. Each “why” digs deeper, uncovering the underlying issues until the root cause is identified and addressed. This method ensures that problems are truly solved—not just patched.
The Seven Deadly Wastes
A central kaizen technique is value stream mapping, which involves drawing up a flowchart of the steps, activities, material flows, communications, and other elements that make up a specific process. Mapping out the process should help the group uncover the elements of a process that do not add value.
According to lean theory, the “seven deadly wastes” occur in the following areas:
1. Overproduction
2. Waiting
3. Transportation
4. Inventory
5. Motion
6. Over-processing
7. Defective units
After collecting detailed information about non-value-adding activities and other forms of waste, team members should then consider how improvements could be made. Any action or activity that does not add value should be eliminated or targeted for eventual elimination. If, for example, value stream mapping reveals that goods are being produced ahead of customer orders, resulting in high inventory levels, smaller batch sizes should be considered. If it is discovered that material handlers and workers are making unnecessary trips, this can be corrected by altering the factory layout.
The Five Steps of 5S
To ensure rapid product flow over time, the team should implement a set of steps known as 5S.
The five steps of 5S are as follows:
1. Sort: Organize the contents of the work area and remove unnecessary items, leaving only the tools and materials needed for daily activity.
2. Set in order: Arrange work tools and materials so they can be easily accessed as needed.
3. Shine: Keep the workspace clean and orderly, maintain equipment, and strive to prevent mess.
4. Standardize: Establish a consistent approach for carrying out tasks and procedures and create visual controls—such as signs or color codes—and guidelines for maintaining “shine.”
5. Sustain: Implement training and discipline to ensure that standards are followed.
Adapting to a New Paradigm
A cornerstone of lean production theory is quality control. The Toyota Production System (TPS) strives for perfect first-time quality, meaning defects are identified and corrected immediately—by the workers themselves, not by inspectors. This approach aligns with Total Quality Management (TQM), where responsibility for quality is embedded at every level of the production process.
Unlike traditional business improvement models, lean thinking discourages benchmarking or copying best practices from competitors. Instead, it emphasizes eliminating waste and continuously improving internal processes. Sales targets, often a cornerstone of conventional business planning, are seen as counterproductive in lean systems because they can lead to overproduction. Lean instead promotes a “pull” system, where production is driven by real-time demand, not forecasts.
Lean methodology isn’t simply about slashing expenses. It’s about making cost-effective decisions based on efficiency. For example, while higher-quality materials may cost more upfront, they can reduce defects and build consumer trust—ultimately proving more economical. Cost savings are achieved by reducing unnecessary labor, minimizing inventory, and improving cash flow through just-in-time supply ordering.
Adaptability is a key advantage of lean production. To respond quickly to customer demand and reduce costs, lean systems use equipment that can be reconfigured quickly for new products. This often involves shifting from large, high-volume machines to smaller, flexible ones that support cell-based workflows.
Lean production only works if the workforce is fully engaged. Employees operate in teams responsible for product quality, machine monitoring, waste elimination, and developing a broad set of skills. In a lean organization, traditional hierarchies are flattened, and collaboration is essential. Because lean systems demand more from each employee, businesses must offer meaningful incentives to encourage alignment with lean principles—both individually and as teams.
Beyond the Factory Floor
While lean production theory was developed for manufacturing, it can also be applied to administrative or other office-based work environments. Many companies continue to be organized according to “mass production” principles, with separate departments employing workers with distinct skill sets.
When a lean model is implemented, cells are established across job functions and job classifications. Working as a team, groups of employees can find ways to improve the flow of materials, information, and knowledge within the organization.
The lean production paradigm is very different from the mass production model that governs most businesses. A company that intends to become lean must provide extensive training to employees at all levels of the organization, and a period of transition can be expected as workers learn new practices and adopt new attitudes.
As the lean model is implemented within the organization, a company will also have to manage its relationships with customers and suppliers along the lines of lean production principles.
Suppliers will be instructed to make deliveries on an as-needed basis, instead of a set schedule; customers will be asked to adjust to receiving orders in smaller batches. If handled properly, however, the transition to the lean model can enable a company to forge stronger relationships with a core group of suppliers, as well as with customers who appreciate receiving a higher-quality, made-to-order product on time and at a reasonable price.
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